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Stewart Museum shuts for $4.5-million refit To reopen in 2010; military drills continue The Gazette Published: 9 hours ago The Stewart Museum in the Old Fort on Île Ste. Hélène has closed for 18 months for a $4.5-million renovation program. The museum, which attracts about 60,000 visitors a year, is housed in a 188-year-old building that needs to be upgraded to meet 21st-century standards. "It means bringing the building up to scratch," said Bruce Bolton, executive director of the Macdonald Stewart Foundation, which rents the facility from the city. The work will include the installation of elevators, new windows and a sprinkler system. Another $500,000 will be spent to refurbish the permanent collection of artifacts, which hasn't been touched since 1992. The city has leased the property to the Macdonald Stewart Foundation since 1963 for use as a military and maritime museum. In 1985 it became the Macdonald Stewart Museum, and in the '90s became simply the Stewart Museum in the Old Fort. The museum is expected to re-open in May 2010. When it does, it will offer a revised educational program of activities. "In the past we offered quite a few group activities, perhaps too many, so we plan to clean up the act," said Sylvia Neider Deschênes, the museum's communications chief. The museum will be closed, but the military drills in the parade square will continue. "We will not touch the two ceremonial military regiments, the Compagnie franche de la Marine and the 78th Fraser Highlanders," Neider Deschênes said. "That's one program that sets us apart from other museums. We're adamant about keeping them. All the military animation programs will run next summer."

JE vous suggère de regarder ce video sur la Ville D'asbestos en Beauce. Un Reportage de The Daily Show with Jon Stewart. C'est vraiment hilarant!!! http://watch.thecomedynetwork.ca/the-daily-show-with-jon-stewart/full-episodes/the-daily-show-with-jon-stewart---may-12-2011/#clip463541 enjoy!

By Andrew Weiland , of SBT Published September 14, 2007 Milwaukee-based developer Steve Stewart and restaurateur Jay Supple, chief executive officer of Oshkosh-based Supple Restaurant Group, plan to introduce America to the Montreal Bread Co. restaurant chain. They plan to open the first Montreal Bread Co. location in the United States in the River Renaissance development, a seven-story, 82-unit condominium building under construction southeast of Water and Erie streets in Milwaukee’s Historic Third Ward. Stewart, president of New Vision Development Co., is a partner in the River Renaissance project, which will be complete in November. During the next 10 years, Stewart and Supple plan to open and sell franchises for an additional 50 to 100 Montreal Bread locations across the United States. They will be master franchisors for Montreal Bread in their territory, which so far includes Wisconsin, Illinois and Minnesota. That means they will be able to open or sell franchises for Montreal Bread locations in those states. In addition, Stewart and Supple are negotiating with Montreal Bread to add more states to their territory. “We want to be the master franchisor for the entire U.S.,” Stewart said. Montreal Bread Co. is a chain of European style cafes. Its menu includes sandwiches, soup, salads, desserts, pizza, cheese platters, fruit platters, vegetable platters and retail bread and wine. “It’s an upscale café,” Supple said. “It’s another level above Panera Bread and Atlanta Bread Co. It’s kind of a meet-and-greet place, kind of like Starbucks, but with a much bigger menu. It’s a concept we feel we can take and repeat it throughout the country. That’s what is appealing to us.” Stewart and Supple plan to open six to eight Montreal Bread locations in the Milwaukee area and about 15 total Wisconsin locations during the next 10 years. The concept is flexible and can fit in a 500- to 1,500-square-foot space. “We’re going to have a lot of other Montreal Bread locations throughout Milwaukee, but the locations will be very urban,” Stewart said. The concept will work in suburban locations, but only in high-density communities such as Whitefish Bay in high-traffic areas, Stewart and Supple said. They also plan to do catering and deliveries, so they will be looking for locations near a large number of offices. Rob Weich, chief operating officer of Mequon-based Weich Group Inc., and Alec Karter, a commercial real estate broker with Pewaukee-based Judson & Associates, will help Stewart and Supple find locations and franchisees for Montreal Bread restaurants. “They’ve got some good contacts,” Stewart said. The River Renaissance Montreal Bread location will occupy about 2,800 square feet of space, which will include a 1,500-square-foot training area for franchisees. It will be located on the first floor of the building right at the corner of Water and Erie. The restaurant will also have sidewalk seating for about 40. “This is going to be kind of our model,” Supple said. Supple also plans to open a Fratellos restaurant in an 8,610-square-foot space in River Renaissance, along the Milwaukee River. It will be the fifth location for Fratellos, which has two locations in Appleton, one in Ashwaubenon and one in Oshkosh. Fratellos serves a wide variety of American dishes, including seafood, steaks, sandwiches and pizza. “We try to have something for everybody who comes through the door,” Supple said. Most of the Fratellos locations are located on a waterfront, and the River Renaissance location will feature seating for 100 outside along Milwaukee’s Riverwalk. “The places are beautiful, but you have a menu that is very price sensitive,” Supple said. Supple’s company also owns Wave Bar and Ballroom in Appleton, and he is a franchisee for Golden Corral restaurants in Plover and Oshkosh, a Melting Pot restaurant in Appleton and a Hilton Garden Inn hotel in Oshkosh. “We’re a little bit unique in that we have independent concepts and franchise concepts,” Supple said. The company has been looking to expand into the Milwaukee area, he said. Some in the Milwaukee area are already familiar with Fratellos from taking trips north for Green Bay Packer games or vacations. “This is big for us,” Supple said. “It’s a larger market. We’ve been looking down here for about three years. We love the Third Ward.”