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  1. With a bunch of new aircrafts coming, including A321LR, YUL is on the list of destinations TAP would like to add http://livestream.com/livestreaming-pt/tap Neeleman speaks to TP staff. This was a live stream but recordings are available. http://livestream.com/livestreaming-pt/tap a poster on the other forum (FT) gave the basic rundown "Main points... 1. Change the company culture to be one more similar to B6 and Azul 2. No layoffs 3. Compete with Ryanair - segment the market better, reduce seat pitch on short-haul (A319/320/321) 4. A350 was changed to A330-900neo, because A350 has higher operating costs and TP doesn't need the range. 5. Cabin: Economy (30-31" pitch), Economy+ (34" pitch) and biz. Skycouch in economy. 6. A321LR - useful for east coast US and northeastern Brazil (it has the range). Very useful in low season. 7. A321LR cabin: 16 layflat biz, 42 E+ (34") 117 Econ (31-32"). Biz seats look like they're staggered. 8. Network: N.America: +BOS, IAD, ORD,YUL,YYZ, BDL [doesn't Neeleman live there???] S.America: +JPA, PHB, AJU, more frequencies to existing hubs, cross-polinate with Azul Europe: "Rationalize markets and increase frequency and strength in key/largest markets" Africa: "Grow in constrained markets and strength in key/largest markets"
  2. By Cat DiStasio Snow sports are wildly popular around the globe -- even in regions with no winter to speak of. No matter, because architects and engineers have joined forces to create ski and snowboard slopes in some of the most unlikely places. Whether indoors or out, artificial snow or pure natural pow-pow, these buildings with built-in slopes will blow your snow-loving mind. From the longest indoor ski slope on the planet to an eco-friendly year-round snow sports resort, this roundup has something for everyone. If you can't hold your breath 'til the next bluebird day rolls around, opt for one of these spots where it's primo shredding season with no white-out in the forecast. Rest of the pics here: http://www.engadget.com/2016/01/21/6-buildings-that-you-can-sled-ski-and-snowboard-on/#gallery=358601&slide=3774117
  3. http://www.nytimes.com/interactive/2015/11/19/travel/what-to-do-in-36-hours-in-montreal.html 36 Hours in Montreal Whether you want to embrace the season on rinks, trails or runs, or dodge the cold and head to the spa, this vibrant city has it all. Winter is right around the corner, and when the going gets cold — like zero-degrees-Fahrenheit cold — Montrealers get resourceful. Some dodge Canadian winter amid the heated vapors of the city’s Nordic spas or the warming drinks of cozy bars. Others embrace it by skiing and skating in public parks, cheering the hometown Canadiens hockey team and ingesting hearty meals in the new wave of forestlike and lodge-inspired restaurants. And still others flamboyantly celebrate the frozen season, reveling at Igloofest (an outdoor electronic-music extravaganza), Montréal en Lumière (a food and entertainment festival) and sugar shacks (forest canteens that sprout during maple-syrup season) amid near-Arctic conditions. Whether you are more interested in creative cocooning or winter worship, Quebec’s biggest city offers manifold amusements for the province’s defining season. Outerwear recommended. Friday 1. *Ready, Set, Snow, 5 p.m. Skate, ski or sled into winter at Parc du Mont-Royal. (The mountain it partly occupies is said to have provided Montreal’s name.) The sprawling hilltop park is the center of activities involving snow and ice. From December to March, Le Pavillon du Lac aux Castors rents skates (9 Canadian dollars, or $7 at 1.30 Canadian to the U.S. dollar, for two hours), cross-country skis (12 dollars and up for one hour) and inner tubes (5 to 9 dollars, depending on age, for the day) for the nearby outdoor rinks, trails and runs, some affording lovely city views. 2. *Enchanted Forest, 8 p.m. Reheat in the stylish confines of the new SouBois restaurant and nightclub. The underground space suggests a magical woodlands where avant-garde sculptural trees hover over a dining room of plank floors, shingled walls, raw-wood tables and Scandinavian-style chairs. The chef, Guillaume Daly, conjures magic too, metamorphosing rustic Canadian ingredients into innovative treats. The poutine is a gorgeously gloppy stack of greasy thick fries — piled like logs in a fire, and drenched with velvety warm Cheddar sauce, pungent mushrooms and an unctuous block of foie gras — while veal steak gets a funky crunch from spiced popcorn. For dessert, revisit campfire memories courtesy of deconstructed s’mores, replete with cubed marshmallows, jagged chocolate fragments and crumbled cookies. A three-course dinner for two costs about 110 dollars. Make reservations. 3. Canadian Libations, 10 p.m. The staggering whisky menu at the Burgundy Lion, a lively British-style pub with dark wood surfaces and frosted glass, offers further means to warm up. The more exotic specimens hail from Taiwan, Sweden, France and Switzerland, while Canadian representatives include Wiser’s Red Letter (12 dollars), a mellow elixir with a hint of toasted nut. Down the street, candlelit La Drinkerie Ste. Cunégonde offers several Canadian beers as chasers, including Les Trois Lettres IPA (5.50 dollars), a fragrant, floral brew with hints of clove and nutmeg. Saturday 4. Earth and Sky, 9 a.m. Still chilly? Eternal summer awaits inside the humid tropical forest of the Biodôme, a glass-roofed nature preserve containing multiple ecosystems. You might glimpse iguanas, frogs, bats, snakes, sloths and other exotic creatures as you wend your way among the dense vegetation, streams and stone caverns. The trail then takes you into forest, mountains, Atlantic gulf and subarctic islands (complete with penguins). Next door, the two-year-old Rio Tinto Alcan Planetarium is a postmodern silvery structure shaped like two telescopes pointed at the sky. Within, two domed theaters-in-the-round take you on immersive sensory journeys across the cosmos with shows like “Dark Universe,” about dark matter and energy, and “Aurorae,” about the Northern Lights. Admission to both facilities costs 33.50 dollars. Check the website (espacepourlavie.ca) for the film schedule. 5. *Shack Snack, Noon If you can’t get to a real sugar shack, the “Sugar Shack” sampler (11.95 dollars) at Eggspectation — a vast all-day breakfast and brunch hall on fashionable Rue Laurier Ouest — is a copious, calorie-rich substitute. Typical sugar shack fare, the dish heaps on fluffy scrambled eggs, sliced ham, baked beans, fried potato slices and unfilled sweet crepes along with ample maple syrup. The restaurant’s formidable menu also encompasses everything from lobster macaroni and cheese (18.95 dollars) to around 10 types of eggs Benedict. 6. **Buy Canadian, 1:30 p.m. You’ve probably grown a size since that meal. Conveniently, the boutiques along Rue Laurier Ouest brim with Canadian-made garments to accommodate your expanded frame. Chic insulation abounds at La Canadienne, where ladies can score weather-treated knee-high suede boots (450 dollars), a long quilted silvery jacket with a fur-lined hood (1,125 dollars) and much besides. Cool, straightforward, solid-colored garments to wear underneath can be found in the eponymous boutique of the veteran Montreal designer François Beauregard, including stretchy jersey T-shirts in autumnal colors (50 dollars) and dark blue 1940s-style trench coat dresses (189 dollars). Strut the ensemble to Juliette & Chocolat, a cafe serving some 20 types of hot chocolate, complete with tasting notes (6.75 to 8.50 dollars, generally). 7. **Chromatherapy, 3 p.m. With its colorful collections of art and antiquities, the Musée des Beaux Arts de Montreal illuminates even the grayest Montreal days, notably in the ground-floor galleries of 19th- and 20th-century painting. Mediterranean sun, sea and palms radiate from Matisse’s “Seated Woman, Back Turned to the Open Window,” a 1922 canvas set in the French Riviera city of Nice. Almost adjacent, the disassembled, fractured and explicitly naked couple in Picasso’s erotic “Embrace” (1971) generates a different kind of heat. A kaleidoscopic array of iconic furniture and housewares fills the multilevel design pavilion, from burgundy Arne Jacobsen “Egg” chairs to candy-colored Ettore Sottsass bookshelves to space-age 1970s red televisions from the Victor Company of Japan. A sleek yellow Ski-Doo snowmobile from 1961 begs to be borrowed for a joy ride. Admission: 20 and 12 dollars, depending on exhibition. 8. **North Stars, 7 p.m. Canadian pride suffuses the friendly, lively new Manitoba restaurant. Animal furs and raw logs decorate the industrial concrete room, and indigenous ingredients from the Great White North fill the chalkboard menus. Among starters, the plump baseball-size dumpling spills out shredded, succulent pork tongue and flank into a tangy broth floating with crunchy daikon for a Canadian-Chinese mash-up. For mains, thick deer steak gets a zesty drench of red wine sauce infused with Labrador tea and crunch from root vegetables like candied carrot and smoked onion. Maple syrup-smoked bone marrow is topped with berries, onion and Japanese mushrooms for a sublime hunter-gatherer hybrid. A three-course meal for two is about 100 dollars. 9. *Liquor Laboratory, 10 p.m. Tucked across from Parc La Fontaine (a favorite ice-skating spot), Lab is a dimly lighted speakeasy of brick and dark wood where the mad mixologist Fabien Maillard and fellow “labtenders” ceaselessly research new cures for your sobriety. Who else could invent the Jerky Lab Jack (14 dollars), a concoction of Jack Daniels whisky, Curaçao, cane sugar and bitters flavored with barbecue sauce? It’s a gulp of the American south, flamed with a blowtorch and delivered under a miniature clothesline hung with beef jerky. Continuing toward the Equator, Caribbean flavors infuse the dozens of specialty rums (from Cuba, Jamaica, Trinidad, Grenada and beyond) and cocktails like Bébé Dragon, a blast of Barbados rum, house-made ginger syrup, lemon juice, lemon-lime soda, mango and basil (14 dollars). Reserve spots online. Sunday 10. Vintage Voyage, 10 a.m. Finally: a place stocking those stag heads, Lego figurines, cowboy paintings, flapper hats, snow shoes, lace doilies and neon signs you’ve had trouble finding. Near the last stop of the Metro’s blue line, Marché aux Puces Saint Michel is a vintage shopper’s Shangri-La. The sprawling, dusty, musty two-level labyrinth-like flea market holds hundreds of stalls selling the contents of seemingly every Canadian attic and basement. Kiosk 216 has an impeccable collection of vinyl LPs from the “Valley of the Dolls” soundtrack to Serge Gainsbourg’s “Grandes Chansons de Gainsbourg,” while Artiques (kiosk 219; 514-898-2536) sells well-maintained pinball machines, jukeboxes, pipe organs and radios. For gents needing winterwear, La Garette d’Anna (kiosk 358; facebook.com/LaGaretteDAnna) sports an extensive collection of bomber jackets, capes, police caps and pith helmets. Haggle. 11. Ship Shape, 1 p.m. Norway, Sweden and Finland have mastered the art of stylishly dealing with cold weather, and Montreal has paid homage to these experts with numerous Nordic-themed spas around town. The most innovative is Bota Bota, a former ferryboat that was remade in sleek contemporary style and reopened as a wellness facility in the winter of 2010. Spread over five decks, the indoor-outdoor spa offers many massages and facial treatments, but the core experience is the “water circuit” (35 to 70 dollars depending on day and time). Sweat out the weekend’s toxins in a Finnish sauna or hammam; plunge into one of the cold pools; and finally chill out in one of the relaxation areas or the restaurant. The 678 portholes and numerous wall-size glass panels afford superb views of the city skyline, though the best vantage point is the external heated whirlpool bath. There might be no warmer spot amid wintry Montreal. Lodging With 131 suites, downtown’s Hotel Le Crystal (1100, rue de la Montagne, 514-861-5550) offers anti-winter pampering perks like an indoor saltwater pool and an outdoor year-round rooftop hot tub, both with city views. Some executive suites and penthouses have operational fireplaces. Double rooms from 199 Canadian dollars. Situated in the hip Plateau neighborhood, the 21-room Auberge de la Fontaine (1301, rue Rachel Est, 514-597-0166) lies across the street from leafy Parc La Fontaine — home to an outdoor skating rink — and down the street from Lab cocktail bar. Certain rooms have whirlpool baths. Doubles from 122 Canadian dollars.
  4. Expos gone, baseball alive in Montreal Aspiring baseball players and history keep sport going By Stephen Ellsesser / Special to MLB.com MONTRÉAL -- On a Sunday morning, the corridor between Pie IX Station and Olympic Stadium is almost completely deserted. Based on some of the crowds that came out to the Big O in 2004, the final season for Major League Baseball in Quebec, it almost seems the Expos never left. After touring Olympic Stadium, it's almost as if they were never there. Montréal, the world's most truly bilingual city, is known for its tolerance, but Stade Olympique may have walked away from the Expo-dus with hard feelings. Baseball in Canada's Sin City existed long before the Expos became the Washington Nationals, and today it lives on in many different forms, some nearby and some farther away, but hardly any of it at Olympic. A catcher, a piece of meat and a glorified Muppet form an interesting picture of the ville's offerings to the sport. Catcher Russell Martin is bringing back Dodger Blue to Montréal, giving the city another Major Leaguer to support, along with Eric Gagne, who won a National League Cy Young Award with the Dodgers, but now comes out of the bullpen for the Red Sox. Both played for the same high school, and both are among the greatest offerings to come from Baseball Quebec's feeder system, which remains strong, according to Gilles Taillon, the group's administrative director. "The actual departure of the Expos had no impact whatsoever," Taillon said. "The major impact was in 1995-97, when the Expos got rid of a championship team. We experienced a decrease in our membership mainly due to the bad publicity that baseball was getting in the media." In 1994, the strike-suspended season clipped an Expos club that was cruising along, on pace to win 105 games. The ensuing firesale disenchanted the fan base. The team parted with Marquis Grissom, Larry Walker, Delino DeShields and John Wetteland after the year, and the foundation began to crumble. By the time the Expos rolled into their final season, Montréal had lost all momentum, not to mention a considerable amount of local interest. After the Expos' fate was sealed, there was no last-minute spike of support. For the opener of the final series at the Big O, a crowd of 3,923 watched the home team fall to the Florida Marlins. The worst part? That was only the fifth-smallest turnout of the year. Yikes. "You really can't blame them with some of the decisions that were made," said former third baseman Tim Wallach of the fans who stayed away. "When fans follow guys and they have no chance of staying when it's time for them to get paid, that turns people off." The Expos succumbed to a combination of economic factors, all of which, Wallach said, slowly took hold after original owner Charles Bronfman sold the team in 1991. "I feel bad because there were a lot of people who loved that team," said Wallach, who played for the Expos from 1980-92. "It was good, and it should have been good for a long time. But it went bad, and now it will never be there again." Martin remembers fondly the Expos and their days north of the border. "It was different for me because I loved baseball," he said. "I could care less how big the stadium was or how many fans were there, as long as I was at the stadium. I grew up going to that stadium and watching the Expos, so that was a big thing." Montréal, with a metro-area population of 3.6 million, is large enough to support an MLB club, but what the area baseball community is most focused on is starting smaller. "For MLB to come back, it would have to go through the Minor League route first," Taillon said. "At this point in time, efforts are being made to bring a Can-Am League team in." The Can-Am League is an independent league composed of eight U.S.- based teams, one road team and one Canadian club, based in provincial capital Québec City. "It would be nice to see baseball back up there, but they would have to give it a better venue, a smaller stadium and more fan-friendly activities," Martin said. As for the piece of meat, sometimes life is stranger than fiction. On eBay, someone (Cirque du Soleil's founder, interestingly enough) paid $2,605 Canadian for what was billed as "The Last Hot Dog of the Expos," which was -- as one might expect -- a hot dog, which was almost a month old at the time of sale. All of a sudden the $2,100 sale price of Montreal-Expos.com looks like a bargain. "It was different there because there wasn't that many fans that loved baseball," Martin said. "But those that did love baseball, they were always at the stadium." Indeed. Nothing says loving quite like a thousand-dollar piece of processed meat. But the apocalypse is not upon us yet ... proceeds went to charity. Ignoring any discussions of shelf life, the Expo with the most staying power has been mascot Youppi!, who joined the rotation at Bell Centre, home of the Canadiens, Montréal's hallowed NHL franchise. Youppi! hit the ice just more than a year after his team's departure put him out of work. His presence, along with that of a banner honoring the Expos' 1969-2004 existence and the team's retired numbers, makes Nos Amours more visible there than at the Big O. The luxury condos that stand where Labatt Park -- the proposed downtown stadium that would have helped the franchise stay put -- would have been built are only a couple blocks away from Bell Centre, so it almost makes sense for it to feel closer to home. Where the sport thrives, however, is in Baseball Québec's tight infrastructure. The organization emphasizes getting kids involved early through two main programs, Rally Cap and Winterball, which is sponsored by MLB. In Rally Cap, players ages 4-7 are taught skills and techniques, being evaluated as they meet different performance targets. With each level advanced, they get a new hat of a different color. "Winterball," Taillon said, "is designed to provide gym teachers with plans to initiate students in grades 3, 4 and 5 to baseball." Prospective players are evaluated for Baseball Québec's high-performance leagues between ages 14 and 15. From there, it is Midget AAA and the Ailes du Québec program, the province's U17 team. Those who continue play in the ABC program in the fall and winter and the Elite League in the summer. Players at this level are at the top of their game, and many are either drafted or signed to play college baseball in the United States. Martin and Gagné are veterans of the ABC program. One player hoping to follow in their footsteps is James Lavinskas, a 20-year-old third baseman for the Montréal Elites, one of the only shows in town for baseball fans. A three-sport star in football, baseball and hockey at a Connecticut prep school, Lavinskas came up through the Elite League's feeder programs, and now he is heading to the United States for college ball. Lavinskas will play for Seminole State College in Oklahoma, following once again in Gagné's footsteps. "Guys are getting drafted every year," Lavinskas said, summing up his hopes after moving on from the Elite League. With Baseball Québec's work, the sport's foundation in Montréal is stabilizing, with or without Olympic Stadium's help. Aside from a single postcard and one or two minutes of a 30-minute tour, baseball's only other fingerprint on the facility stands right out front, a statue of Jackie Robinson. After signing Robinson, Branch Rickey sent him to Triple-A Montréal. On the road, Robinson was jeered just as he would be when he was promoted, but in Montréal, fans loved their star second baseman. Robinson batted .349 with the Triple-A Royals that season, leading the team to a 100-win season. During Robinson's final game with the team, fans gave him a standing ovation, and a second curtain call, amazing support for a black athlete in 1946. "The fans just chased him after the game because they loved him and didn't want him to go," Canadian Baseball Hall of Fame president and CEO Tom Valcke said. "Rachel Robinson once said, 'That must have been one of the first times a white mob was chasing a black man for a good reason.' Don't tell me Montréal has bad baseball fans. They've always been great." Even if baseball did not live on at Olympic Stadium, at least baseball left a marker of tolerance in its place, and that is worth more than a hall of jerseys and signed balls. Stephen Ellsesser is a contributor to MLB.com. Associate reporter Jayson Addcox contributed to this report. This story was not subject to the approval of Major League Baseball or its clubs. A ballpark that never was MONTREAL -- Labatt Park has had two deaths -- not bad for something that never actually existed. Condos now stand where the downtown park would have been built, and after the project was canned, the model of the park was passed to the Canadian Baseball Hall of Fame and Museum. On one truly unlucky night in the Hall's archives, the model also met its destruction. "They just destroyed it, the two very troubled young men," said president and CEO Tom Valcke, recalling a day he said literally brought tears to his eyes. "It could have been a stagecoach or an old ping-pong table, but they wanted to destroy whatever got in their way that night." The 12-by-12 model, too large to be a regular fixture at the St. Marys, Ontario, museum, was in storage. Although a smaller Labatt Park model exists, the larger one (valued at $80,000 Canadian) was a sight to behold. "It was something -- one of the showstoppers in our collection," said Tom Valcke, director and CEO of the Hall. "I've never seen anything else like it, nothing before and nothing since. The detail -- individual seats, trees, all the concession stands -- it was beautiful." The model made an initial showing at the Hall, then Valcke put it away until a proper space could be created for it. Less than a month after the Expos franchise began its new life at RFK Stadium, two teenagers broke into the building where the model was kept and destroyed it, adding a bizarre and somewhat ironic twist to the life of the park that never was and never would be. Valcke said the Hall kept the pieces and that it could be reassembled, but that the task would be daunting and that it would be difficult to recapture the piece's original majesty. "We kept every single splinter of it," he said. -- Stephen Ellsesser
  5. Read more: http://www.nationalpost.com/sports/story.html?id=2505913#ixzz0eElkka0z This doesn't bode well for the Habs!!!
  6. The New York Times Printer Friendly Format Sponsored By April 6, 2008 30 Seconds With Alex Ovechkin By LEW SERVISS The fans chant “M.V.P.!” when Alex Ovechkin scores at the Verizon Center in Washington. They have had a lot of practice this season. Ovechkin, the 22-year-old dynamo from Moscow, scored his 65th goal Thursday, breaking the season goal-scoring record for a left wing set by Luc Robitaille of the Los Angeles Kings in the 1992-93 season. The next task for Ovechkin is to help the Capitals advance in the postseason; Washington secured a playoff berth Saturday night. LEW SERVISS BEST THING ABOUT LIVING IN WASHINGTON Good people here and just I like it here WHAT DO YOU MISS MOST ABOUT RUSSIA? My family, my friends FAVORITE VIDEO GAME Counter-Strike THE BEST THING ABOUT SCORING A GOAL The celebration WHO WOULD PLAY YOU IN THE MOVIE “THE ALEX OVECHKIN STORY”? Probably Jim Carrey THE SPORT YOU’RE WORST AT American football probably FAVORITE CITY TO VISIT Montreal IF YOU WEREN’T A HOCKEY PLAYER, WHAT WOULD YOU BE DOING? Probably playing soccer LEAST FAVORITE FOOD Sushi FAVORITE DRESSING ROOM MUSIC Hip-hop ANYTHING IN PARTICULAR? No WHAT’S BETTER THAN MAKING THE PLAYOFFS? Nothing Home Contact Us * Work for Us * Site Map Pour moi il va avoir une opportunité de visiter notre belle ville, plusieurs fois ce printemps!
  7. I just started watching the 6th season. Man oh man, this is one fucked up show. :eek: All I can say now. I really have to get the 1st 5 seasons.
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